Wednesday, August 26, 2009

First try

In order to keep it simple, we tried a simple way of making Dolma:

  • Soak 20 grape leaves in water for 10 minutes
  • Make a paste of tomatos, onions, chillies, boiled rice, some salt and pepper
  • Add the paste in the leaf and fold doing the same for all leaves
  • Boil in water for 10 minutes
This is what came out:



A COMPLETE DISASTER!!

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